I wanted to post a quick variation to this recipe that I posted a while back. I made this for dinner tonight and tweaked it a little bit to make it work better. Sorry if any of you tried to make it before and it didn't work out well, that's my fault because of the way I posted it. This time, I cooked and shredded the chicken beforehand. Then I only had to bake it long enough to warm it through. It's such a quick and easy meal and tasty!
Easy Stovetop Stuffing Chicken Bake
1 box Stovetop Stuffing - chicken flavored
3 large boneless, skinless chicken breasts, shredded (I just boiled them)
2 cans cream of chicken soup
2/3 cup sour cream
Prepare stuffing as directed on box, set aside. Mix together chicken, soup, and sour cream and spread in a 9 X 13 pan. Spread stuffing over the top. Bake at 350 for 30 minutes or until warmed through.
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