Sour Cream Peach Waffles

Serve these babies with whipped cream, peaches and syrup on top! HEAVEN!! Sorry no pictures, we devoured them way to fast to even think about photographing the moment. :) I love the peach season!


Sour Cream Peach Waffles

1 1/2 cups flour
3 tablespoons sugar
2 teaspoons baking powder
1 1/2 teaspoons kosher salt
1/2 cup sour cream
3/4 cup plus 1 tablespoon milk
2 large eggs
1 teaspoon pure vanilla extract
1 teaspoon grated lemon zest
2 ripe peaches, chopped into small pieces. (I even got out my purree blender and mixed them up really fine.) Do whatever sounds good to you.


Sift together the flour, sugar, baking powder, and salt. In a separate bowl, whisk together the sour cream, milk, eggs, vanilla, and lemon zest. Add the wet ingredients to the dry ones, mixing only until combined.

Bust out the waffle iron, and cook them up! You could also make pancakes with this same batter. Enjoy!!!